ADI Disinfectant & COVID-19


International certification from the European Food Safety Authority

BS EN 1276:2009 certification.


EFSA Accreditation Read More About EFSA Accreditation

Highest certification norm for independent scientific advice and accreditation for safe food chains.

ADI is internationally accredited having received the BS EN 1276:2009 certification.

This accreditation is reviewed every 3 years to assure highest standard of safety.


SABS (South African Bureau of Standards) Regulatory Body

SANS 1853:2017 compliant.


  Read More About SABS Accreditation

Safety certification for disinfectants used in the food industry.

NRCS (National Regulator for Compulsory Specifications)

Registration no. Act5GNR529/293389/140/1087


NRCS Accreditation

SANAS Accredited Laboratories:

Rigorous tests done by the following institutions for Accreditation:

CSIR Report

Aquatico Report

waterlab logo

Waterlab Report

aspirata lab logo

Approved Halaal by the Islamic Council of South Africa (ICSA) 

Cert 6373

ICSA certfication

ICSA Accreditation